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The immense wealth of the dried-cod trade, and the possibility that jackpot riches might await any man with a boat, courage and a bit of luck, lured fortune seekers by the thousands. Grainy photographs from the 1930s show Lofoten’s harbours jammed with boats. Nowadays factory trawlers from the big seafood companies in the south do the work of many boats, netting and processing a high percentage of the catch. Small family-owned boats that brought their catches to local merchants and kept the Lofoten villages alive have now become endangered species.
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